Appetizer
1. Egg Roll
$1.55 2. Spring Roll (Each)
$1.65 3. Vegetable Roll
$1.50 4. Shrimp Roll (Each)
$1.65 5. Spare Rib Tip
Pt.: $5.25 Qt.: $9.75 6. Fantail Shrimp (4)
$5.80 7. Fried Jumbo Shrimp (4)
$5.80 8. Spare Ribs
Sm.: $7.15 Lg.: $13.15 8a. Roast Pork
Pt.: $5.25 Qt.: $8.45 9. Fried Wontons (12)
$4.75 10. Shrimp Toast (4)
$4.50 11. Chicken on Stick (2)
$4.15 12. Bar-B-Q Beef on Stick (2)
$4.75 13. Vegetable Dumpling (7)
Steamed: $6.25 Pan Fried: $6.25 14. Pork Dumpling (8)
Steamed: $6.25 Pan Fried: $6.25 14a. Chicken Dumpling (7)
Steamed: $6.25 Pan Fried: $6.25 14b. Shu Mai (8)
Steamed: $4.55 Fried: $4.55 15. Boneless Spare Ribs
Sm.: $6.95 Lg.: $12.15 16. Pu Pu Platter (for 2)
$12.95 17. Fried Scallop (8)
$5.50 18. Chicken Finger
$6.00 20. Scallion Pancake
$4.60 20a. Chinese Donuts (10)
$4.20 21. Cheese Wonton (6)
Crab Rangoon
$4.10 22. Chicken Wings
$5.65 23. French Fries
Sm.: $2.25 Lg.: $4.25 25. Half Chicken
$5.65 26. Fried Baby Shrimp
$5.60 27. Fried Wonton (12) w. Garlic Sauce
$5.00 28. Chicken Wings w. Garlic Sauce
$6.15 29. Fried Crab Meat
$4.50 30. Fried Chicken Nugget (8)
$4.50 30a. Cold Noodle in Sesame Sauce
$6.40